Cookbook for the Ages (Typical Meals in 1250 AD around the Mediterranean): What the Heck did they eat

Description: Journey back in time with recipes and tales depicting meals from around the Mediterranean in 1250 AD. This cookbook shares authentic dishes and stories featuring the Knights Templar, ancient Moorish and Egyptian cuisine, medieval Austrian feasts, Irish fare, and more. Includes ingredients and cooking methods true to the period. A delicious way to reimagine history!

Check out the Table of Contents here:

https://www.rontownsenpresents.com/single-post/a-cookbook-for-the-ages-iii-table-of-contents